With the temperature in the 90s in most of the country, now is the perfect time to make some delicious frozen fruit bars and popsicles! We’ve gathered up 20 of our favorite summer popsicle recipes to cool you down and tickle your taste buds!

BEST FROZEN FRUIT BARS AND POPSICLE RECIPES
Summer brings an abundance of all kinds of fruit, and one way to enjoy this bounty of goodness is to turn them into a frozen treat! These 20 frozen fruit bars and popsicles give you a range of delicious options to experiment with when the temperatures heat up.
From strawberries to cherries, from blueberries to peaches, from citrus fruits like lemon, lime, and orange, you’ll find creative ways to indulge in summer’s favorite fruits. Watermelon, cantaloupe, honeydew, and coconuts are also included in these refreshing treats.
Perfect for outdoor BBQs or just hot days when you need to cool off with something sweet and hydrating, get inspired by this collection of sensational frozen fruit bars and popsicle recipes and make your own batch of ice pops to enjoy this year’s festival of fruit! {This post contains affiliate links – I make a commission from purchases at no additional cost to you!}
STRAWBERRY-INSPIRED FROZEN FRUIT BARS AND POPSICLE RECIPES
Peach Strawberry Popsicles by Recipes From A Pantry
Fresh peaches and strawberries join forces to create an explosion of fruity goodness in these fresh fruit popsicles. Use almond milk to keep it dairy-free and a little maple syrup, and a banana to add some sweetness. Gorgeous and a great addition to your summer desserts.
Strawberry Lemonade Popsicles by Sweet And Savory
Frozen lemonade is a must for staying hydrated in the summer, and here, you can add a touch of sweetness with fresh strawberries, too. Freezing all this yumminess is the best way to consume these flavors when the temperatures start to rise. Easy and delicious homemade fruit popsicles!
Looking for a fun way to get your kids excited about these? How about some dinosaur popsicle molds????
Strawberry Mango Popsicles by Curry Trail
These bright, real fruit popsicles will make you want to eat more than one – not only because they’re so pretty, but tasty, too! Juicy strawberry and luscious mango join forces to create this great summer treat. Just puree the fruits and add them, alternatively, to your molds to create a beautiful blend.
BERRY-INSPIRED FROZEN FRUIT BARS AND POPSICLE RECIPES
Blackberry Yogurt Popsicles Recipe by Retro Recipe Box
Enjoy a seedless blackberry experience with this easy recipe! Fresh blackberries, yogurt, and lemon juice get blitzed into smooth yumminess in your food processor or high-speed blender. Just pour into your popsicle molds (these easy-release molds are some of our faves) or add a popsicle stick, and you are ready for some delicious frozen fruit bars. Tasty!
Raspberry Watermelon Popsicles by Life Made Sweeter
Completely dairy-free, these healthy popsicles highlight watermelon with just a touch of raspberry to deepen the flavor profile. Blitz the ingredients in a blender (we use this one every day!), pour into molds, and freeze. Healthy, refreshing, and perfect for hot summer days.
Naturally Sweet Blueberry Popsicles by What Molly Made
Grab your bucket of blueberries and transform them into these delicious popsicles. All you need are fresh blueberries, honey, and a little basil for that something extra. Blend these natural ingredients and pour into molds (this size is perfect for little ones) and freeze. Look at that color – so pretty!
CITRUS FRUIT-INSPIRED FROZEN FRUIT BARS AND POPSICLE RECIPES
Lemon Lime Orange Creamsicles by Live Eat Learn
Take any of these citrus flavors, lemon, lime, and orange, and create dreamy creamy popsicles with this easy recipe. Greek yogurt adds a creamy texture while a banana adds some natural sweetness, along with a little honey. The zest of the citrus gives it a deeper flavor, too. These make for a perfect summer treat!
Creamy Coconut And Blood Orange Popsicles by Fork Knife Swoon
When blood oranges are in season, break out your popsicle mold and make this sweet treat. Thick coconut milk and the juice of oranges are divided among the molds to create this beautiful layered design. Impressive!
Coconut Lime Popsicles by Vegan Huggs
If you love anything coconut (coconut water, coconut milk, etc.), check out these amazing popsicles! A little maple syrup adds a touch of sweetness. Add lime juice for a zesty punch. Kick it up even more with the zest of lime, plus it looks so yummy with those small pieces of green citrus!
Creamy Lemon Popsicles by Sally’s Baking Addiction
These popsicles are almost like eating ice cream, except they’re on a wooden stick! Yogurt, almond milk, honey, and lemons are all you need to transform these simple ingredients into a favorite summer popsicle. For some fun, add some rainbow sprinkles into the mix!
Grapefruit Peach Popsicles by Pass Me Some Tasty
If you love a little punch of citrus tartness on a hot summer day, make these grapefruit and peach popsicles. The peaches add sweetness while still keeping it fruity, and vanilla Greek yogurt makes it creamy. It’s a refreshing combo!
TROPICAL-INSPIRED FROZEN FRUIT BARS AND POPSICLE RECIPES
Mango Yogurt Popsicles by As Easy As Apple Pie
Break out your Vitamix blender to whip up some luscious, fresh mango, yogurt, and honey for this healthy popsicle recipe. The sweet flavor of mango shines through, giving you a fruity and creamy taste that is refreshing and bright. There’s no refined sugar in these, so that’s an extra bonus!
Pineapple Popsicles by Mommy Potomus
These tropical popsicles taste like a piƱa colada, but they’re kid-friendly, so no worries! Frozen pineapple, coconut milk, vanilla extract, and honey are blended and then poured into a classic popsicle mold. These frozen treats are a creamy and fruity way to enjoy summer.
Kiwi Coconut Popsicles by The Little Epicurean
Sliced kiwi shows off its pretty green color in these lemonade popsicles. These are super easy to make, and they’re a great way to keep everyone hydrated this summer. Plus, the kids will love to help you make these!
Cherry Pineapple Popsicles by The Little Epicurean
Use frozen pitted cherries and frozen pineapple chunks to make easy work of these healthy fruit popsicles. Puree the cherries and pineapple separately so that you can layer them a bit when adding to the molds. These two flavors compliment each other and are a fabulous way to celebrate summer while staying cool!
Honeydew Mint Popsicles by The Chunky Chef
Don’t forget about that mild melon, the honeydew! They make awesome and sweet popsicles that get a little boost from the addition of mint. Add lime juice to add some tartness and blend these ingredients until smooth. Freeze in your popsicle molds for a tasty summer treat!
SUMMER-INSPIRED FROZEN FRUIT BARS AND POPSICLE RECIPES
Watermelon Popsicles by Sunny Little Kitchen
If you are looking for the perfect treat on a warm summer day, these gorgeous popsicles will help you to stay cool. Not only do they give you a fun way to eat watermelon, but they actually look like one, too. Watermelon, coconut yogurt, and kiwi are the only ingredients you need to create these stunning ice pops!
Cantaloupe Ice Pops by Two Sleevers
Did you know that cantaloupe can be turned into healthy homemade popsicles? It’s true! With just a little cream and almond milk added to the mix, these will freeze into a lovely summer treat that everyone will enjoy!
Frozen Grapes On A Stick Popsicles by Two Healthy Kitchens
If you’ve never eaten frozen grapes, you’re in for a treat with these popsicles. Make sure you use seedless grapes in green or red (don’t use a white grape). Puree them, pulse them, leave them in chunks – the choice is yours! Either way, you’ll have delicious all-natural grape popsicles to enjoy on a hot day.
SWEET TOOTH-INSPIRED FROZEN FRUIT BARS AND POPSICLE RECIPES
Banana Cream Pie Popsicles by Big Bears Wife
Good news! If you or your kids love bananas, you’ll want to make these delicious popsicles that taste just like a banana cream pie. You’ll make a stovetop cream that has all the flavors of this classic pie, add the mashed banana and pour it into the molds. Add crushed vanilla wafers to the bottom of the popsicles and freeze. Awesome!






























VidsHunt says
Those frozen fruit bars look perfect for summer! I’ve been experimenting with homemade popsicles too, and I love how simple real fruit + a little honey can be. Do you ever freeze in layers for a striped effect? Would love to see a tutorial on that technique.
vidmate-download says
Those frozen fruit bars look perfect for summer! I love how you mentioned using fresh berriesāhave you ever tried blending in a little mango for extra creaminess? Would love to hear if that works with your base recipe.
Video Downloader says
Those frozen fruit bars look so refreshing for summer! I love how simple the recipe is with just a few ingredients. Do you think adding a splash of coconut milk would work for a creamier texture?
Dlook says
These frozen fruit bars look so refreshing for summer! I love how the texture from the frozen fruit really comes through. My favorite combo is mango and coconut. By the way, if you’re into personal style too, Dlook has a great color analysis feature that helps you figure out which hues really complement your complexion ā might be fun to try once you’ve mastered your popsicle palette!
Muka Saver Net says
These frozen fruit bar recipes look so refreshing for summer! I love that you can customize them with whatever fruits are in season. Can’t wait to try the mango-lime version.
vidmate-apks says
These frozen fruit bar recipes look so refreshing for summer! I tried making the mango version last weekend and it turned out perfectly. Just a tip – letting the fruit puree sit for about 10 minutes after blending really helps the flavors develop before freezing.
Muka Downloader says
Love the mango-coconut bar idea in this post. The texture tip about using frozen banana as a base is something I’ll definitely try this weekend. Do you find that a high-powered blender makes a difference for getting that really smooth consistency, or does a standard one work fine for this?
007 First Light Guide says
Thanks for sharing this! I always struggle with getting the right texture in my popsicles. Quick question: do you find that using frozen fruit purees versus whole frozen pieces makes a noticeable difference in how quickly they freeze? I’ve been experimenting with a few recipes lately and the freezing time seems to vary quite a bit depending on what I use.
Muka Saver App says
These mango-coconut bars sound perfect for this heat. I actually use Muka Saver App to save recipe videos from YouTube when I’m planning my weekly snacks ā it’s the easiest way to grab the tutorial without any hassle. Going to try the strawberry-lime version this weekend!
VidsSave says
I tried the strawberry version last weekend and it turned out so creamy. One tip that worked for me: blend the fruit with a splash of coconut milk before freezing ā it makes the texture so much smoother. Can’t wait to experiment with mango next!
VidsSave says
I love this roundup! Those mango-coconut bars look so refreshing for summer. I’ve been saving a ton of cooking videos from YouTube lately with VidsSave so I can watch them while I’m in the kitchen prepping ā really handy when the wifi gets spotty.
Muka App says
I love the tip about using ripe bananas as a base ā it gives the bars this natural creaminess without needing any dairy. I’ve been meaning to try a mango-coconut version, and now I’m convinced to go for it this weekend. The color alone on that combo would be gorgeous.